APPLE BALSAMIC DRESSING
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From the juice of fresh, Granny Smith apples, reduced and added to balsamic vinegar and topped with extra virgin olive oil. Remember to shake the bottle before serving. Now in 250 ml bottle. | Serving Suggestion: Adds an “appley” character to any garden salad or try drizzling over avocado halves or over vegetables before baking. Your vegies will slightly caramelise and it will add a delicate sweetness. |